Caramelized Onion Goat Cheese Pizza

This caramelized onion & goat cheese pita pizza is happening right now! It’s quick, hearty, and involves very little prep.
Ingredients
- 1 100% whole grain round pita bread
- ½ cup tomato sauce
- 1 tablespoon olive oil
- ¼ teaspoon brown sugar
- ¼ onion, sliced in ½” thick rounds
- ½ cup button mushrooms
- 1 tablespoon goat cheese
- ½ teaspoon balsamic vinegar
- Fresh basil, to taste
Method
- Preheat the oven to 400F
- Place the pita bread on a baking sheet lined with parchment paper
- Coat the pita bread with tomato sauce, and set aside
- In a pan, heat olive oil and cook the sugar under medium heat for 1-2 minutes or until the sugar starts bubbling
- Add the onion rounds and mushrooms to the pan, and cook for 3-4 minutes or until golden brown
- Remove and top the pita bread with the mushroom onion sauté
- Crumble the goat cheese on the pita, and pop in the oven at 400F for 10 minutes
- Remove and top with drizzled balsamic vinegar and fresh basil leaves