Sustainable Restaurant Association

The SRA is growing the number of sustainable places to eat in the UK and making them easier to find and enjoy. We exist for the benefit of restaurants, the people who work in them, those who enjoy eating in them and for the planet. We are a not-for-profit member organisation that accelerates change toward a more sustainable food system and from a modest start in 2010, with 50 founder members, the organisation now works across 8,000 member sites and with a broad range of foodservice providers from high end to high street, from street-food staples to workplace canteens to Michelin-starred fine dining restaurants.

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