Craft Guild of Chefs

Established in 1965 as a Guild of the Cookery and Food Association, the Craft Guild of Chefs has developed into the leading Chefs’ Association in the UK and has many members worldwide. Its members come from all aspects of the foodservice and hospitality sectors working in a wide variety of positions from students and trainees to top management. No other association boasts such a broad and experienced membership. The Craft Guild of Chefs aims to increase standards of professional cooking through greater awareness, education and training; develop careers and prospects of its members; work with industry, education and the media to win greater recognition for chefs and their profession; work with suppliers and manufacturers to create innovative menus and recipe ideas.