World Meat Free Week

Experts say that by 2050 the developed world will need to reduce their meat consumption by 50%

It might surprise you how much of an impact going meat free can have on our planet and your health.

Calculate your impact

Use our sustainability calculator to calculate the impact of going meat free.

Everyone from celebrities to athletes to entire companies are supporting the movement to eat more plant-based foods.

Protectors of the planet

USA

The Rancher

Singapore

The Athlete

UK

The Football Fan

Australia

The Butcher

Sweden

The Garden Chef

You don’t need to go out and buy a bunch of new cookbooks. Have a look through our recipes and give them a go.

Delicious recipes

Baked Apples with Miso Butterscotch and Almond Crumble

Salted caramel, miso and butterscotch is a match made in heaven.

Mexi-terranean Tortillas with Vegan Sausages

With the sunshine flavours of Cauldron Vegan Sausages combined with zingy tomatillo salsa and jalapeno tzatziki, this dish encompasses all that...

Lincolnshire Sausage & Beetroot Veggie Burger

These colourful burgers have great textures and flavours which mingle to perfection with the creamy horseradish dip. Enjoy!

More Recipes

Before starting anything new, it is good to read up about what you’ll be doing.

Read up

Celebrate World Meat Free Week with BOSH!

We interviewed Ian and Henry from BOSH! to find out about their journey in turning vegan and the benefits of eating no meat.

Brands That Love the Planet

These days, we are more socially and environmentally conscious than ever before. It’s truly a feel-good way to live, and it’s never been easier....

But I Won’t Get Enough Protein

A common misconception is that we need to consume meat in order to get enough protein. We really don’t! Yes, there is a lot of protein in meat...

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Our community

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#WorldMeatFreeWeek

It's simple really...